17/07/2026
🐟 Crispy Japanese-styled Seafood Patties (No Deep Frying!)
Looking for an easy family meal or snack? These crispy seafood patties come together with no chopping required. Simply mix the ingredients, coat with breadcrumbs and let the BRUNO Glass Air Fryer do the rest.
Golden and crispy on the outside, soft and fluffy on the inside, all without deep frying. Perfect for lunchboxes, teatime or as a kid friendly meal.
Serves 2
Ingredients:
- 1 pack hanpen (Japanese fluffy fish cake) (90g)
- 6 crab sticks, chopped
- 20g shredded mozzarella cheese
- 20 edamame beans
- 1 tbsp potato starch
- 1 tbsp mayonnaise
For the coating:
- 20g breadcrumbs (about ½ cup)
- 2 tbsp olive oil (or any neutral cooking oil)
Instructions:
Prep:
a) Mash the hanpen directly in its packet until smooth, then transfer to a mixing bag or bowl.
b) Add the crab sticks, edamame, shredded cheese, potato starch and mayonnaise. Mix well.
c) Shape into round patties, about 5 to 6cm wide.
d) Mix the breadcrumbs with the olive oil and coat each patty evenly.
e) Preheat the BRUNO Glass Air Fryer using Air Fry Mode (200°C) for 3 minutes.
Cook:
- Arrange the patties in the basket.
- Select Air Fry Mode (200°C) and cook for 15 minutes.
- Remove carefully and serve while hot.
Serving Tip:
These patties are delicious on their own, or turn them into a crispy katsu style sandwich. Spread mayonnaise and a little Japanese mustard on toasted bread, add shredded cabbage, the crispy patty, drizzle with tonkatsu sauce and enjoy.
Why You'll Love It:
✨ No deep frying required
✨ Crispy outside, fluffy inside
✨ No chopping needed
✨ Great for kids' meals, lunchboxes and entertaining
✨ A lighter way to enjoy fried favourites
BRUNO Glass Air Fryer: Available in Ivory and Black for $238.
Cook your favourite crispy dishes with less oil while keeping your kitchen cooler, especially on warm Singapore days.
