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BB Haus Homestay

Welcome to Ubon Ratchathani. Experience the rural and culinary side of Isaan with a real Chef. You may wonder what
BB stands for.

OUR BACKGROUND ❤ 😃
We are happy to Welcome you at our BB HAUS Home Stay. It means “Ban Bodin”; Ban is Thai and means House or in German
Haus. Bodin is the name of our Son, which currently is working in the hospitality
field in Switzerland. Here in the most Eastern Province of Thailand, we like to create a homey
atmosphere in which you feel like home away from home. With our experience in
the hos

pitality and culinary industry and world traveled, we hope that we can
cover all the needs of a todays holidaymaker to craft a relaxed stay that you will
remember for a long time. In case you have any special requests or questions, don’t hesitate to contact us. We are here to make your stay as comfortable as possible. We are happy to see you happy
The Althaus Family

03/05/2026

We are full in to the Mango season here at BB Haus Homestay.

21/04/2026

Today's greetings come from Ticino. One of my favorite breads.

11/04/2026

A new batch of Sauerkraut is ready in 400 gr bags and 1 kg Bags. First come first served. It’s the last batch until temperatures will drop. So don’t wait too long. Just send me a message for details.

05/04/2026

Ein perfektes Osteressen: Schweinsfilet mit Morchel-Steinpilz-Sauce, hausgemachten Nudeln und jungem Kana. Besser kann das Leben nicht werden. Beinahe vergessen Vino Tinto dazu.
A perfect Easter lunch: pork tenderloin with a morel and porcini sauce, homemade noodles and young kana. life can't get any better.

25/03/2026

Finally a rare picture of a full grown Black Garlic bush. Enjoy the look.
If you need any Black Garlic, just contact me , no need to go collect them in the wild.

15/03/2026

A simple and tasty Sunday lunch under the Mango tree. Life can't get any better at this moment.

25/01/2026

What a great dinner we had at Mok restaurant. I'm waiting for them to receive their first Michelin Star.

14/01/2026

They arrived as guests and left after 4 days as friends. We all had a great time together. Fun at its best level.

15/12/2025

Today on the International Raclette Day it's "Bacon Rösti with Raclette and a sunny side up"
Heute am International Raclette Tag gibt es "Speck Rösti mit Raclette und einem Spiegelei."

04/11/2025

Traditional deer stew chapter 2: The weeklong “Red Wine SPA” is including daily massage. Soon it will be ready for its final hot tub. Keep tuned in for the final chapter.😀