Stargazer Cast Iron

Stargazer Cast Iron Smooth, American-made cast iron cookware designed for performance, not nostalgia.

C'mon now!
05/29/2026

C'mon now!

Our Memorial Day sale is here! That means 20% off everything (till Monday 😎).Oh, and there’s a recipe for these potatoes...
05/21/2026

Our Memorial Day sale is here! That means 20% off everything (till Monday 😎).

Oh, and there’s a recipe for these potatoes 🥔 on our site too (thanks !)

05/15/2026

To the employee that loves changing the tumbler media the most — HAPPY BIRTHDAY, MIKE 🥳😆🤪

05/13/2026

Kinda like a wooden roller coaster 🎢 .

05/05/2026

These shrimp tostadas are SUPER EASY too! Here’s the gist of it:

shrimp = 1 lb of shrimp w/ 1 tbsp seasoning salt + 1 tbsp paprika (with a few shakes of cayenne pepper)

guac mixture = 2 avocados + salt & pepper + a slice of red onion chopped up

adobo crema = Mexican crema + a few drops of sauce from the chipotles in adobo can 😆

Throw the corn tortillas in some oil and fry them up in your skillet for a couple min each side. THAT’S IT! 💃

04/24/2026

can we get an amen 🙌

This Earth Day 🌎, get something that ages better than your impulse buys. Get something you’ll buy once. Something like, ...
04/21/2026

This Earth Day 🌎, get something that ages better than your impulse buys. Get something you’ll buy once. Something like, I don’t know, a cast iron skillet? 🍳

You’ve got till the end of Earth Day (tomorrow) to save 15% - shop here: https://stargazercastiron.com/collections/cookware

04/15/2026

Texas-Style Sausage Gravy

Ingredients:
• 1 lb maple pork sausage
• 2 tablespoons butter
• 1 1/2 tablespoons flour
• 2 cups milk (add in 1 cup increments)
• 1/2 cup cream
• 1 teaspoon salt
• 1 1/2 teaspoons black pepper
• 1/2 teaspoon smoked paprika
• 4–5 dashes Louisiana hot sauce (or any vinegar-based hot sauce)

Thick, creamy, a little smoky, and just the right amount of heat.

Pour it over biscuits and call it a perfect morning.

Happy cooking 👊

04/13/2026

You don’t want cast iron getting too hot too fast 👀. We recommend preheating 3-5 minutes on LOW heat before turning up the temperature or adding any food.

In the shadow of the dark side…is the name of our new heavy metal band. 🤘🎸
04/07/2026

In the shadow of the dark side…
is the name of our new heavy metal band. 🤘🎸

Address

808 N Ellsworth Street
Allentown, PA
18109

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+14842732492

Website

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