07/08/2026
I’ve been asked recently, “What makes your flower business different than the rest in the area?”
We have some thoughts, but put the question to some repeat customers and this is what the consensus was.
- [ ] Variety and Freshness.
Our flowers spend no more than 48 hours in the cooler before getting to their destination, keeping them fresh and local. We try to grow flowers that make each bouquet different. We incorporate little conversation flowers in bouquets to keep you learning.
- [ ] Stem Length.
We believe that longer stems give extra life to flowers. It gives you a chance to make a fresh cut each time while changing water (every 2-3 days), giving you up to two weeks per bouquet.
- [ ] Drying Ability.
We grow flowers that can be pulled from a fading bouquet and dried for another use. I use statice, poppy pods, drumstick, larkspur, gomphrena and more for this purpose.
- [ ] Communication.
We don’t hound you with emails, but reach out to subscribers and special orders by text, and Instagram and Facebook stories when fresh bouquets are available at Peter Pan Market. We also enjoy posting to give information on flowers (also on Instagram and Facebook).
- [ ] Gratitude for Customers.
We truly appreciate any flower purchases. We all know how expensive life is right now. Flowers fall into the Want, not Need category, but if our flowers can help make yours or your recipients day better, then we all win.
There are more than a few choices for flowers in our area and all growers are working hard. There are always obstacles each year, but buying local helps. Most of us are just putting it back into the community. We volunteer, donate, and try to buy from local shops and stands. I love that❤️