Patio Tropical

Patio Tropical Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Patio Tropical, Kitchen/Cooking, 234 Grand Street, Brooklyn, NY.

Patio Tropical is a vibrant coffee shop, eatery, and culinary studio in Williamsburg, Brooklyn, celebrating tropical foods from around the world, founded by Colombian chef Stephanie Bonnin of La Tropikitchen.

Coming soon 7/31, reservations in RESY this friday! Detalles de fina coquetería 💅🏼
06/22/2026

Coming soon 7/31, reservations in RESY this friday!
Detalles de fina coquetería 💅🏼

They call it Creative ProcessSe vienen cositas…
02/19/2026

They call it Creative Process
Se vienen cositas…

On air, la plena! Come and host your event with us.
02/04/2026

On air, la plena!
Come and host your event with us.

Textures of Patio Tropical 🌴
10/29/2025

Textures of Patio Tropical 🌴

PATIO TROPICAL 🦋 STUDIO TROPICALWith the changing seasons, we embrace a beautiful transformation.Patio tropical is evolv...
10/24/2025

PATIO TROPICAL 🦋 STUDIO TROPICAL

With the changing seasons, we embrace a beautiful transformation.

Patio tropical is evolving into Studio Tropical in a desire to refocus, experiment, and connect in a more intimate and authentic way. This is a metamorphosis and not a new chapter, but a deeper one. Stephanie Bonnin, chef, storyteller, and food activist invites you to a new space: a culinary lab, a place for intimate connections and experiences, and a return to food as conversation.

It is with both a deeply bittersweet taste in our mouths, and with a heart overflowing with gratitude, that we announce this is Patio Tropical’s last weekend open as we know it before we can welcome you into our new space.

Patio will forever hold a special place in our hearts and we are so truly grateful for the vibrant community we’ve built here.

Please come join us for one final celebration! Let’s bid this wonderful chapter a heartfelt goodbye and toast to new beginnings—the best way we know how: with good food, good company, and enduring warmth.

We can’t wait to welcome you soon in our new culinary home!

🌞 Latte Session this Sunday!Join us for a morning of rhythm and aroma — DJ Chiqui B spinning salsa and tropical vibes wh...
10/23/2025

🌞 Latte Session this Sunday!
Join us for a morning of rhythm and aroma — DJ Chiqui B spinning salsa and tropical vibes while we sip, sway, and savor. ☕💃

Sponsored by DION, your first drink on us — just follow the link in our stories to sign up and claim your free drink.

✨ Good music, good energy, good coffee. See you Sunday.

The Habanada: a whisper of heat, a memory of the tropics. 🌶️✨Born from the visionaries at Row 7 Seeds, the Habanada was ...
10/21/2025

The Habanada: a whisper of heat, a memory of the tropics. 🌶️✨

Born from the visionaries at Row 7 Seeds, the Habanada was developed by chef–breeder Dan Barber and seed magician Michael Mazourek, a pepper designed to keep the aroma, fruit, and spirit of the habanero, but without the burn. It’s a love letter to flavor itself. To curiosity, resilience, and reinvention.

We source ours from , and fill it with harisama fish tartar from , a touch of garleek oil, and a soft coconut–ginger foam that tastes like the sea meeting the sun.

This dish celebrates the pepper’s journey! born in the Americas, carried across oceans, shaping the world’s cuisines.
And here we are, in New York, creating with those same roots, tropical, migrant, alive.

🌴 Join us under the greenery at Patio Tropical — reserve your seat on Resy.
We already sold out this friday.

PATIO TROPICAL 🌴 SUPPER CLUB & BISTROThursday 10/16Friday Sold out Saturday 10/18 Sunday 10/19 we will hosting a Collab ...
10/14/2025

PATIO TROPICAL 🌴 SUPPER CLUB & BISTRO
Thursday 10/16
Friday Sold out
Saturday 10/18
Sunday 10/19 we will hosting a Collab with , sing up with then and get a free beverage.

Our Supper Club is back this Thursday, we already sold out for the rest of the weekend— and the Caribbean spirit is call...
10/08/2025

Our Supper Club is back this Thursday, we already sold out for the rest of the weekend— and the Caribbean spirit is calling with this new dessert: ENYUCADO / ALEGRIA / TITOTE 🌴✨

On the plate: Enyucado with Alegría — cassava kissed with sweetness, crowned with a sorghum & caramel cracker, and drizzled in toffee titoté, that deep coconut whisper from the Caribbean coast.

A taste of home, a song of the sea, a night to remember.
Book your seat, come taste the story. 💛

Reservations are now live on Resy.

Our Supper Club it’s getting more excited with this new dessert: ENYUCADO, ALEGRIA & TITOTE — and the island spirit is c...
10/07/2025

Our Supper Club it’s getting more excited with this new dessert: ENYUCADO, ALEGRIA & TITOTE — and the island spirit is calling 🌴✨
Reservations are now live on Resy.

On the plate: Enyucado with Alegría — cassava kissed with sweetness, crowned with a sorghum & caramel cracker, and drizzled in toffee titoté, that deep coconut whisper from the Caribbean coast.

A taste of home, a song of the sea, a night to remember.
Book your seat, come taste the story. 💛

Address

234 Grand Street
Brooklyn, NY
11211

Opening Hours

Thursday 11am - 5pm
Friday 11am - 5pm
Saturday 11am - 5pm
Sunday 11am - 5pm

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