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Texas Cooking Fiestaware section. Family-run since 1997, Texas Cooking features home-style recipes from Texas.

Online since 1997, we are a great big Texas-sized website about food, recipes, Texas events, books, Texas culture and all things Texan. 800 kitchen-tested recipes, hundreds of articles.

Favorite new BlueBell ice cream flavor - Black Raspberry Fudge. My forever favorite - Buttered PecanWhat's yours?
10/11/2026

Favorite new BlueBell ice cream flavor - Black Raspberry Fudge.
My forever favorite - Buttered Pecan
What's yours?

Here is Texas' Adams Extract recipe for Red Velvet Cake and Vanilla Frosting. Do you still use Adams Extract? This rec...
10/08/2026

Here is Texas' Adams Extract recipe for Red Velvet Cake and Vanilla Frosting. Do you still use Adams Extract? This recipe is published in the excellent Cooking with Texas Highways cookbook.

https://amzn.to/4rUdSNW
(As an Amazon Affiliate I earn a tiny commission from qualifying purchases.)

The official name for this recipe is 365-Day Cornbread, and it's the perfect Texas-style cornbread. It's made with butt...
10/03/2026

The official name for this recipe is 365-Day Cornbread, and it's the perfect Texas-style cornbread. It's made with buttermilk and cooked in sizzling hot bacon drippings. No flour. No sugar. See how it's crunchy on the edges?

RECIPE - https://texascooking.com/recipes/365cornbread.htm

10/02/2026

Holy chocolate pecans! Lamme’s Candies is back! Will you be buying?

Spinach-filled enchiladas served in a green tomatillo sauce is a South Texas favorite. This recipe is from The Enchilada...
10/02/2026

Spinach-filled enchiladas served in a green tomatillo sauce is a South Texas favorite. This recipe is from The Enchilada Queen, who calls these Crystal City Enchiladas. And that is because Crystal City, Texas is the Spinach Capital of the World!

RECIPE https://texascooking.com/recipes/spinach-enchiladas.htm

Did you like the liver and onions at Luby's? Would you make it at home? This recipe is from my mom's great old Luby's ...
10/02/2026

Did you like the liver and onions at Luby's?
Would you make it at home? This recipe is from my mom's great old Luby's cookbook. Long out of print. Enjoy.

Back in the old days before there were chain restaurants on every corner, someone created what came to be known as Taco ...
10/01/2026

Back in the old days before there were chain restaurants on every corner, someone created what came to be known as Taco Salad. Amazingly, they did this without the benefit of packaged taco seasoning, Doritos and bowl-shaped taco shells. It was a smash success and, I think, is still the best.

RECIPE - https://texascooking.com/recipes/tacosalad.htm

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