04/19/2026
๐๐ฐ๐ซ๐ฅ๐บ ๐ธ๐ฎ Tomorrow at the noon Living Dayton I will make a beautiful Slovenian dessert from region Pohorje.
Cake name Slovenian omelette or Pohorska omleta. This fluffy, cake like omelette is fold and stuffed in four layers.. A soft cake base spread with cranberry jam or you can substitute with good raspberries , current or blueberries jam, a generous layer of fresh berries, and another layer of mascarpone- whipped cream.
This is not only beautiful dessert , Itโs also incredibly delicious, fresh, light and glorious look on your dessert table.
This sweet treat is always great idea to make for a family celebration, Motherโs Day, date or any celebration.
It takes only half an hour to make it!
Please join me tomorrow, look for full recipe and make a cake home . Itโs easy. Please share ๐๐ฐ๐
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