10/15/2026
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Don't be a nerd, grab some curds and tune into Thirsty Thursday!
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Cheese Curds are one of the most unique appetizer items you can eat. One bite brings you straight to a warm buttery crunch, followed by an ooey-gooey burst of dairyland delicacy on the inside. Made with unaged, curdled milk with a mild, salty flavor and a springy, rubbery texture, cheese curds are known for the "squeak" they make when you bite into them. They are a natural byproduct of the cheesemaking process, most commonly cheddar.
Culver's founded National Cheese Curd Day in 2015 to celebrate the delicious and snackable treat.