Mealtime Memories In The Kitchen With Glenda

05/11/2024

Go ahead and start browsing that new 2024 Spring/Summer catalog!
Or you can browse our Online Interactive Catalog here:
https://issuu.com/pamperedchef/docs/pamperedchef-ss24-us-catalog
Tell me, what products do you already have in your kitchen and which products you would love to have or need???

05/07/2024

It's getting more challenging

04/27/2024

The Insulated Bowls have become a huge favorite of mine, and the Insulated Pitcher is the perfect addition to this line! When you're entertaining you want your food to stay the perfect temperature, and now your drinks will be, too. The double walls will keep your drink piping hot or ice cold for up to 6 hours! What would you serve in this beautiful pitcher?

04/27/2024

Want to make decadent cappuccinos, creamy lattes, or extra-special hot chocolates at home? ☕
With the Electric Milk Frother, you can make homemade café drinks with a delicious layer of foam or frothed milk. This quiet, compact frother turns cold milk or milk alternatives into your choice of high foam, low foam, warmed milk, or cold foam in minutes. ⏰

04/27/2024

Check out these $10 and under products!!!

04/27/2024

ICED COFFEE VARIATIONS
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INGREDIENTS
Variations Ingredients
Easy Iced Coffee
8 Cups (2000 mL) strong brewed coffee, cooled
1-1/2 cups (250- 375 mL) half & half
1/3 cup (75 mL) sugar
Caramel Iced Coffee
8 cups (2000 mL) strong brewed coffee, cooled
1-1/2 cups (250-375 mL) half & half
¼ cup (60 mL) caramel sauce
2 Tbsp. + 2 tsp (40 mL) sugar
Coconut Iced Coffee
8 cups (2000 mL) hot strong brewed coffee
1 cup (250 mL) cream of coconut
1 cup (250 mL) half & half
Note: Cream of coconut blends best into hot coffee.
Chocolate-Coconut Iced Coffee
8 cups (2000 mL) hot strong brewed coffee

1 cup (250 mL) cream of coconut

1 cup (250 mL) half & half
½ cup (125 mL) chocolate syrup
Note: Cream of coconut blends best into hot coffee.
DIRECTIONS
Choose Iced Coffee variation.

Place ingredients in Family-Size Quick Stir Pitcher. Plunge to blend.

Serve immediately with ice.

Yield:
8 servings
Cook's Tips:
Dark roast coffees work best for Iced Coffee.

Coffee Ice cubes: Pour extra Iced Coffee mixture into the Herb Freezing Tray Set. Cover and freeze; add to Iced Coffee.

Ingredients may be cut in half for 4 servings.

Substitute milk or almond milk for half & half.

04/27/2024

COLD BREW SIMPLE SYRUPS

INGREDIENTS
VANILLA VARIATION
½ cup (125 mL) water
½ cup (125 mL) sugar
1 tsp (5 mL) vanilla extract
ALMOND VARIATION
½ cup (125 mL) water
½ cup (125 mL) sugar
1 tsp (5 mL) almond extract
MOCHA VARIATION*
½ cup (125 mL) water
½ cup (125 mL) sugar
¼ cup (50 mL) cocoa powder
1½ tbsp (22 mL) instant coffee or espresso powder
⅛ tsp (0.5 mL) salt
*For the mocha variation, combine all the ingredients in a small saucepan and bring to a boil over medium heat. Stir frequently. Reduce the heat to low and heat until the sauce resembles a pourable syrup. Cool and transfer to a 2-cup (500-mL) Silicone Prep Bowl.



DIRECTIONS
Pick a variation. Combine the water and sugar in a small saucepan over medium heat. Bring to a simmer until the sugar is dissolved, stirring frequently.

Remove from heat and add the extract.

Yield:
6 servings of 2 tbsp (30 mL)
Cook's Tips:
You can cover the syrups and store them in the refrigerator for up to 1 month.

To make the vanilla and almond syrup in the microwave: Combine the water and sugar in a 2-cup (500-mL) Silicone Prep Bowl and microwave, uncovered, on HIGH for 2 minutes, or until the sugar is dissolved and the water begins to simmer. Add the extract. (Don’t make mocha syrup in the microwave.)

For a sugar-free version of each syrup, use ½ cup (125 mL) of water and ¼ cup (50 mL) of sugar substitute baking blend to make ½ cup (125 mL) of syrup.

04/27/2024

STAINLESS STEEL MEASURING SCOOP SET
Scoop the right amount with these stainless steel scoops! They’ll hold up inside the containers you reach for every day, like coffee, cereals, and oats. Made of durable stainless steel, these scoops feature easy-to-grab handles and sit flat on your counter, so ingredients won’t spill. Their stainless steel design lets you keep them inside containers for everyday use without worrying they will stain or retain odor. They’ll be right where you want when you need it!

PRODUCT DETAILS
Large Stainless Steel Measuring Scoop
Store it in containers of flour, cereal, or oats for quick and easy measuring.

Stainless Steel Measuring Scoop
Great to store in containers like coffee and protein powders for quick and easy everyday measuring.

Sold as a set or seperately

04/27/2024

Check out this smoothie recipe...

04/27/2024

04/27/2024

NO-MESS FUNNEL SCOOP
This exact, mess-free, 2-tbsp (30-mL) measuring tool makes the perfect accessory to your morning coffee or smoothie routine. It works great as a self-leveling coffee scoop to fill reusable coffee pods and make sure you get the same amount every time. Just scoop your dry ingredient and use the leveler to brush off any extra powder or grounds. Then, turn the tool over to pour them into your blender, coffee pod, or mixing bowl without spills!

Made in USA

GUARANTEE
3-year guarantee
PRODUCT DETAILS
2 tbsp (30-mL)
Dishwasher-safe

04/27/2024

If you are ready to place your order, you will find the shopping link in the featured section at the top of the party page.