08/27/2026
Pre-production is delicious! 🧀
Season 2 of Jul’s Armenian is starting to take shape!
Monet Janelle Tonozzi and I spent the day with one of our wonderful cooks, learning the ins and outs of making Armenian string cheese - and doing some tasting along the way!
It’s incredibly special to be welcomed into someone’s kitchen, hear their stories, and learn the traditions behind the food. It’s one of my favorite parts of making the show.
We’re just getting started, and are so excited for what Season 2 has in store. ❤️