The Cook's Station

The Cook's Station Come see us at 515 Buncombe Street! The Cook's Station has everything your kitchen needs!
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The Cook's Station is a destination for anyone who has a passion for food. Whether you are a talented home cook desiring to try the latest and greatest new gadgets and cookware, to one that loves sharing a nice meal with family and friends. The Cook's Station offers all the gadgets, gifts, spices, wine, drinkware, and appliances that one could want. In addition, we offer cooking classes, private e

vent space for rent, wine tastings, gift registry, personal gift baskets and much more. We invite you to enjoy a fresh, delicious, bite to eat on our outdoor patio, a glass or bottle of wine, or take one of our homemade prepared food options to go to share with loved ones.

06/04/2026

June 4th & 5th Supper at The Station from 4:00pm-7:30pm! No tickets are needed to attend. Order at the cafe, dine on our screened in patio. We hope to see you soon!

A look at this week’s Suppers at The Station served Thursday and Friday evenings from 4pm-7:30 PM. No tickets are needed...
06/04/2026

A look at this week’s Suppers at The Station served Thursday and Friday evenings from 4pm-7:30 PM. No tickets are needed to attend, order at our café and dine on our screened in patio. Enjoy these delicious meals with a glass of wine or beer from our bar. See you soon!

This week we're celebrating Anna Brockman & Chad Ericson, who will tie the knot on December 19, 2026! For their registry...
06/03/2026

This week we're celebrating Anna Brockman & Chad Ericson, who will tie the knot on December 19, 2026!

For their registry, Anna & Chad chose Casafina Impressions in White for everyday dining, colorful pieces from the Beatriz Ball Sorbet Collection, and Cangshan Helena knives for their kitchen.

Congratulations, Anna & Chad! We are so excited to celebrate you!

We have some big news! We’re launching a podcast! Join us for conversations with chefs, food lovers, and the people who ...
06/02/2026

We have some big news! We’re launching a podcast! Join us for conversations with chefs, food lovers, and the people who make our culinary community so special. Get ready for stories, inspiration, tips, and delicious conversations. The Cooks Station At Home is a biweekly podcast, and can be found on Spotify.

https://open.spotify.com/show/033laYzjV28FfQ3xxuF2ra?si=2sk0cm9rRLe35-dfQj1FyQ

06/01/2026

Monday Must Haves- Fathers Day Gift Guide! From carbon steel cookware, to grilling tools, and spices, come shop these great gifts for dad!

Who’s ready to test their knowledge with trivia at The Cook’s Station?! June 5th from 5:30pm-7:30pm, we will be hosting ...
05/31/2026

Who’s ready to test their knowledge with trivia at The Cook’s Station?! June 5th from 5:30pm-7:30pm, we will be hosting 4 rounds of trivia with prizes- free to play! Grab some tapas & drinks from the bar while you play! See you soon!

We’ve opened up an extra crepes class for this Sunday 5/31 with Chef Tazia! Grab your tickets now!!
05/29/2026

We’ve opened up an extra crepes class for this Sunday 5/31 with Chef Tazia! Grab your tickets now!!

Who’s ready for Supper at The Station? Join us Thursday and Friday from 4:00pm-7:30pm for delicious small plates in the ...
05/28/2026

Who’s ready for Supper at The Station? Join us Thursday and Friday from 4:00pm-7:30pm for delicious small plates in the cafe! See you soon!

We are so excited to introduce Samantha Russell & Carson Moore, celebrating their marriage on September 5th, 2026 before...
05/28/2026

We are so excited to introduce Samantha Russell & Carson Moore, celebrating their marriage on September 5th, 2026 before officially tying the knot in Italy next May!

For their registry, they chose Casafina’s Eivissa mixed with Sea Blue and coordinating serving pieces for a fun coastal feel, paired with Beatriz Ball melamine and Le Creuset accessories to complete their collection.

Address

515 BUNCOMBE Street
Greenville, SC
29601

Opening Hours

Monday 8am - 8pm
Tuesday 8am - 8pm
Wednesday 8am - 8pm
Thursday 8am - 8pm
Friday 8am - 8pm
Saturday 9am - 8pm
Sunday 10am - 5pm

Telephone

(864) 250-0091

Website

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