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Big Thyme Bob’s Home Cooking

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United States
Hartland, MI
Big Thyme Bob’s Home Cooking

I’m excited to share my passion of cooking with you all!

12/07/2025

Food, Football & Family. A Saturday relaxing with the family!
Hand breaded Tenders
W/Mac & bacon jalapeño cornbread 👨🏻‍🍳

11/09/2025

Scratch made French Dip w/Au Jus & Tots for this Wintery Sunday in November! Go Lions

11/07/2025

Happy Friday Out There. To each & everyone of you that sees this post I hope your life is filling you with Joy & Peace. Sometimes we just need to take a deep breath & make sure we remember the things that warm our hearts. Like Family, Friends & Food 😁. Thanks for stopping by 👨🏻‍🍳

Lobster Ravioli w/Tomato Cream Sauce
Roasted Pepper & Tomato Salad w/Toasted Baguette 🤤

11/01/2025

When we don’t cook we don’t mind driving for dinner. Heading out to Royal Oak for some Detroit Style Pizza “Palazzo Di Pizza”. Great variety & awesome customer service.

10/28/2025

Beautiful Fall Day deserves a Delicious & Hearty meal. Hope everyone has a great night with their families.
Roast Chicken w/Chicken Gravy & Veg (Leeks,Potato,Carrot & Shallots)
We look forward to making this again soon. Going live & attaching the recipe!
👨🏻‍🍳

10/26/2025

Good Sunday Morning,
Wishing everyone a blessed day filled with joy & happiness. Here is a little biscuits & gravy for ya. I could eat this for any meal of the day.
God Bless 🙏

10/21/2025

Hey Hey Everyone,
Here is a perfect example of how food appealing to the eye just taste a little bit better IMO. I love when a meal has the perfect bite where I sit & enjoy the moment where the hard work paid off 👨🏻‍🍳
Mediterranean Beef
Pearl Couscous
Vegetable Salad w/Feta
Toom & Tzatziki (courtesy of costco)

10/16/2025

Hey Hey,
Did you know that cooking with wines can enhance the flavor of your dishes 10 times over? I know I sure didn’t. Over the last couple years adding red wine to pasta sauces, pizza sauces or stews has been a game changer. Also adding white wine or Marsala into your sauce adds richness with a silky smooth finish. Thank you for swinging by to check out What’s for Dinner Tonight.

10/14/2025

Hey There from The BTB Kitchen,
I had a good friend recently suggest that we continue posting our home meals although we haven’t found a brick & mortar location yet to share our food with the public yet. To her I say thank you. Don’t let the world dim your light. We all have a purpose & mine is sharing food with others. Here is a delicious Homemade spaghetti & Meatball.

02/14/2025

Good Friday to everyone that has ever visited, followed, or supported our page. I am here with an update that we have made the initial efforts to find a new kitchen to continue the BTB journey. I am not always the best at expressing things, but for everyone that sees this I hope you take a minute to read it.
This journey God has put me on over the last 2 years has made me much more resilient & shown me potential I never knew I had.
To everyone that has ever supported us Good or Bad we appreciate you. My days when I get to have good conversation & see smiles on people’s faces from not having to make dinner. Truly brings joy to my heart.
Our tastes & flavor profiles are as much homemade items as possible made with care & precision. We try to let the ingredients do the talking.
Please bare with us as we plan to be up & running in the near future.
Thank you for bringing extra joy & love to my cooking journey.
Thank you to the best family! I wouldn’t trade you all for anything. You make me better every day!
Happy Valentine’s Day to all (here is a birthday dinner pic for my youngest daughter)
** pan seared pork chop w/white cheddar Mac, cinnamon applesauce & soy brown sugar honey sauce
Bon appetit 👨🏻‍🍳

01/30/2025

Hey Everyone, I cannot accept anymore orders for this coming weekend. More details will be given to those that need to know. If you want to contact me directly you can, but I will not reply to any comments on this post. Sorry for any confusion. Thank you so much.

01/29/2025

Weekly meal dates and prices:
Venmo is-

Entrees:
Beef Chili $18 (Sm, feeds 2-3) $25 (Lg, feeds 4)
w/cheese & onion

CJ Grilled Cheese $8 ea
(on sourdough)

Family bundles:
Greek Grilled Chicken $50 (feeds 4)
w/couscous, roasted veg & pita
½ portion $30

Sides:
Garlic sauce (2oz) $1.50

Homemade Chocolate Chip Cookies $1/1 pack (2 cookies in each pack)

Lunch:
Sweet & Sour Shrimp $12
w/white rice & vegetable spring roll

Pickup dates will be Sunday February 2nd (4-6pm) & Monday February 3rd (2pm-6pm).
Orders and payment must be in by Friday night January 31st.
Venmo-

Address

Hartland, MI

Website

facebook.com

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