Books, Basil and Baking Soda

06/08/2026

Lunch can feel naughty when it’s actually very healthy.
Mashed cannellini beans with celery, grilled chicken, buffalo sauce and ranch wrap (with spinach and arugula) aside some fresh fruit.

05/09/2026

Well, April sure made up for how horrendous Match was for reading.
All stellar!
The Secret History had me mesmerized. I’m a huge Donna Tartt fan and this was a in-deep way to start my month.
Freedom Song is a must read! Just go, get it and read away.
The Balsnve Project was a huge redemption after the tragedy of On Grace
and,
Evidence Not Seen. : oh! A true memoir of a missionary in a Japanese camp during WW2, oh, how she challenged me in my own walk with the Lord! Think Hiding Place or Unbroken, but not. Heartrending and redemptive.!

05/06/2026

My Great Aunt Rita’s seafood salad is legendary!
This will be supper tonight for a hot day meal.
real crab, (no imitation here!) tuna, shrimp, pickles and frozen peas combined with a fun pasta noodle and my secret sauce. Chill for at least 4 hours and BAM!

04/16/2026

Just few of my favorite dinners the last few weeks….

04/06/2026

My recipe Lentil and white bean vegetable soup for dinner!

03/27/2026

To all who still have pre-teen/teenager or even grandkids who are of the mentioned age.
DO NOT LET THEM GET THEIR HANDS ON OR READ SIBYLINE.

Send a message to learn more

03/26/2026

slow cooked corned beef with carrots and cabbage, baby red potatoes and steamed broccoli for dinner tonight!

03/25/2026

Had some bananas in my freezer and pulled out one of my favorite cookbooks to use em. , I’ve been a more than a decade fan and thank you for your realness and fabulous recipes!

03/09/2026

The ingredient list is long but simple and delicious and vegetarian for Lent observers
The fresh parsley and tahini dressing I make really makes the cold quinoa salad shine!

03/06/2026

new video from my February books

Different Genres, Honest Reviews