Thisisavocado_

Thisisavocado_ always making a mess in the kitchen
salvadoreña 🇸🇻 y guatemalteca 🇬🇹
los angeles, ca.

09/28/2026

09/26/2026

📍: Laya Restaurant 🌙

Come for the vibes, stay for the food. You HAVE to order the:

- charred beetroot hummus
- sea bream crudo
- fried kibbeh
- australian lamb kebab
- rose pistachio soft serve
- heart of the desert cocktail

09/17/2026

ILYA | SAN CLEMENTE 🥂🍳✨

When I said “I’ve got a lot on my plate right now”, I meant that literally 🤭

Ilya Restaurant just started serving brunch on Sundays and it just might be the best way to cure the Sunday scaries. We went all out and ordered a little of everything:

🫒 Ilya Mezze
🐟 Barramundi Carpaccio
🥗 Endive Salad
🥩 Steak Frites
🍳 Çilbir Eggs
🍰 Tableside Tiramisu

Definitely don’t skip the çilbir eggs and the tiramisu served table side!! If you’re in South OC and looking for a new Sunday spot, this is it. Add it to your list!

09/16/2026

Comment RECIPE and I’ll send you the recipe link! Don’t forget to like and save this post so you can come back and make it this week!

CHEESY CARBONARA RAMEN 🧀🍜✨

Carbonara 🤝🏼 ramen

The mashup you didn’t know you needed!! 😮‍💨

I made it with CHEESY RAMEN by otoki Cheesy Ramen, the cheddar mascarpone flavor is what really makes this fusion work. The noodles get tossed with the cheese powder, crispy pancetta, and an egg yolk and parmesan mixture until every single strand is perfectly glossy and creamy 🤤

Finish it with a generous crack of black pepper and more parmesan on top! 15 minutes start to finish and it tastes like something you’d get at a fancy restaurant.

Head to thisisavocado.com for the full recipe and follow for more delicious recipes like this one!

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Los Angeles, CA

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