08/09/2026
Is Strawberry Cheesecake Dump Cake the easiest dessert you've ever made? 🍰
Strawberry Cheesecake Dump Cake
Ingredients:
- 1 box of yellow cake mix
- 1 (8 oz) package of cream cheese, softened
- 1 cup of fresh strawberries, sliced
- 1 cup of strawberry pie filling
- 1/2 cup of unsalted butter, melted
- 1/2 cup of sugar
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of almond extract (optional)
- 1/4 cup of powdered sugar (for dusting)
Instructions:
1. Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish.
2. In a mixing bowl, beat the softened cream cheese with sugar, vanilla extract, and almond extract until smooth and creamy.
3. Spread the cream cheese mixture evenly across the bottom of the prepared baking dish.
4. Spoon the strawberry pie filling over the cream cheese layer, followed by the fresh sliced strawberries.
5. Evenly sprinkle the dry cake mix over the top of the strawberries.
6. Drizzle the melted butter over the cake mix, ensuring it covers as much of the mix as possible.
7. Bake in the preheated oven for about 45-50 minutes, or until the top is golden brown and the cake is set.
8. Allow to cool slightly before dusting with powdered sugar.
9. Serve warm or at room temperature, and enjoy this easy dessert with family and friends!
Prep Time: 15 minutes | Total Time: 1 hour | Kcal: Approximately 300 per serving | Yield: 12 servings
