Comfort Kitchen with Mia

11/11/2025

Spinach Dip

2 cups bechamel
1/2 cup packed greens (spinach or beet)
1/2 cup Parmesan
1 1/2 cup mozzarella, divided
1 1/2 tsp onion power
1 tsp garlic powder
1 tbsp parsley
salt to taste

Chop greens and blanch beet greens until soft or sautee spinach until wilted.

Add everything except 1/2 cup mozzarella together and mix well.

Spread into a buttered baking dish that is broiler safe and top with the remaining 1/2 cup cheese.

Bake at 375 until bubbly, or microwave until bubbly, then broil 2 - 3 minutes until golden brown.

Serve with bread, pitas, tortillas, or whatever you like.

Mangia.

07/07/2025

Some of my custom cakes

03/25/2025

My husband LOVES stroganoff, especially with ground beef, so I whipped up this recipe the other day. It was so easy and so good.... neither of us could get over it. Plus, it was a little better for you than the regular kind with heavy cream.

We loved it more than we love our 9th child.

Kidding, we don't have 9 children but if we did we would love them more than this.

Try it! You'll thank me later!

Miah (who is my husband) LOVES stroganoff, especially with ground beef, so I whipped up this recipe the other day. It was so easy and so good…. neither of us could get over it. We loved it more than we love our 9th child. Kidding, […]

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This was probably the best thing that I've ever made.

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Delicious garlic lemon butter tilapia.

For garlic butter:

3 tbsp softened butter
1 clove garlic, grated or microplaned
1 tbsp fresh parsley, minced

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How about a homemade pizza from our pizzeria recipe!?

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Potato Skins anyone!?

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