Foods by Yee Yee

06/07/2026

The Ultimate Sweet & Spicy Pork Pork Belly Twist! 🥩🔥

Mixing pickled mustard greens and dried dates with juicy pork? Trust the process, it’s an absolute flavor bomb! 💥 Sweet, sour, and spicy all in one bite. You have to try this! 🤤

⁠ ⁠

06/05/2026

"Every time I sit down at the piano, my corgi puppy Poki comes running. Watch how intently he listens to the music! Is he a future musician? Don't forget to like and subscribe for more cute Poki moments!"
#⁠ ⁠

06/04/2026

06/03/2026

⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠

05/31/2026

05/29/2026

Making Authentic Burmese Mohinga with ALL the toppings! 🍤🥚

Bringing a taste of Myanmar 🇲🇲 straight to the US! This is Mohinga—a rich, savory lemongrass fish broth served with rice noodles. Today, I’m making the ultimate bowl loaded with crispy shrimp fritters, a perfectly boiled duck egg, fresh lime, and lots of chili for that sour and spicy kick! 🌶️🍋
If you love bold flavors, you NEED to try this. Drop a ❤️ if you want the recipe!

05/28/2026

"Craving Htamane? Make it in a Rice Cooker! 🌾✨"

Missing the authentic taste of Myanmar’s traditional Htamane but short on time? You don’t need a giant wok or hours of stirring! Today, I’m showing you how to make perfect, sticky, and fragrant Htamane right in your everyday rice cooker here in the US. It’s quick, easy, and tastes just like home!

05/27/2026

Watch how I make the perfect Salmon & Tuna Nigiri! ✨

The classic duo that never fails! 🍣 Dealing with fresh Salmon and beautiful Tuna today. Watching these vibrant colors and slicing the fish is pure therapy. Whether you love the rich, buttery melt of salmon or the clean, deep flavor of tuna, nigiri is the ultimate way to enjoy sushi.
Which team are you on? Team Salmon 🧡 or Team Tuna ❤️? Let me know in the comments!

05/25/2026