What are the opening hours?

Monday 8am - 5pm Tuesday 8am - 5pm Wednesday 8am - 5pm Thursday 8am - 5pm Friday 8am - 5pm Saturday 9am - 5pm Sunday 9am - 5pm

05/23/2026

Come see us at Newellfest music is killing it.

05/19/2026

Hand-forged spatula with the signature Kristie twist handle from Arrow M Iron Works.
This large, heavy-duty spatula is built for real ranch cooking — perfect for flipping big cuts of meat, stirring large skillets, or serving up hearty meals. The Kristie twist (my wife’s favorite style) gives it both beauty and a great grip.
We also offer custom engraving on the spatula head (names, brands, dates, or ranch logos) plus full personalization on size and design!
Here’s a true Texas classic this spatula handles beautifully:
Texas Style Chicken Fried Steak & Gravy (serves 4)
Ingredients:
4 cube steaks (or tenderized round steak)
2 cups all-purpose flour
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1 tsp paprika
2 large eggs
½ cup buttermilk
½ cup milk (for gravy)
2 cups beef broth
¼ cup vegetable oil or lard (for frying)
Salt and pepper to taste

Directions:

Season steaks with salt and pepper.
In a shallow dish, mix flour, salt, pepper, garlic powder, and paprika.
In another dish, whisk eggs and buttermilk.
Dredge each steak in flour, dip in egg mixture, then dredge in flour again.
Heat oil in a large cast iron skillet over medium-high heat. Fry steaks 3–4 minutes per side until golden brown. Remove and keep warm.
Pour off most of the oil, leaving 3–4 Tbsp with the browned bits.
Whisk in ¼ cup of the remaining flour. Cook 1–2 minutes.
Slowly whisk in beef broth and milk. Simmer until thickened into gravy. Season to taste.
Serve steaks smothered in gravy with mashed potatoes or biscuits.

Built tough for real Texas kitchens.
Family-owned • Hand-forged in Mingus, TX • Proud GO TEXAN member • Custom engraving & personalization available!
Shop here → arrowmtx.com
"

05/14/2026

Hand-forged wave handles from Arrow M Iron Works.
With their smooth, flowing curves, these elegant handles bring a touch of motion and strength to any project. Forged by hand in our Mingus, Texas shop, they’re ideal for kitchen cabinets, drawers, barn doors, and rustic furniture.
Love a custom touch? We offer personalization — just tell us your vision and we’ll make it happen!
Here’s a bold Western ranch favorite that looks right at home with these handles on your cabinets:
Ranch Style Texas Beef Enchilada Skillet (serves 4–6)
Ingredients:

1 lb ground beef
1 medium onion, chopped
1 bell pepper, chopped
3 cloves garlic, minced
1 packet (1 oz) taco seasoning
1 can (10 oz) red enchilada sauce
1 can (15 oz) black beans, drained and rinsed
1 cup frozen corn
1½ cups shredded Mexican cheese blend
6 corn tortillas, cut into strips
2 Tbsp oil or lard
Fresh cilantro, sliced jalapeños, and sour cream for topping

Directions:

Heat oil in a large cast iron skillet over medium-high heat. Cook ground beef, onion, and bell pepper until beef is browned.
Add garlic and taco seasoning. Cook 1 minute more.
Stir in enchilada sauce, black beans, and corn. Simmer 5 minutes.
Add tortilla strips and stir gently to combine.
Sprinkle cheese evenly over the top. Cover and cook 3–5 minutes until cheese is melted.
Top with fresh cilantro, jalapeños, and sour cream. Serve hot.

Timeless style meets everyday function.
Family-owned • Hand-forged in Mingus, TX • Proud GO TEXAN member • Personalization available!
Shop here → arrowmtx.com
"

05/13/2026

Hand-forged twist handle with the signature Kristie twist from Arrow M Iron Works.
This strong and beautiful handle is carefully forged in our small family shop in Mingus, Texas. The Kristie twist (my wife’s favorite style) adds elegance and excellent grip. Perfect for barn doors, gates, cabinets, drawers, or rustic furniture.
We offer personalization — different sizes, finishes, or custom designs are always welcome!
Here’s a hearty ranch classic that pairs perfectly with this handle in your kitchen:
Ranch Style Sausage & Potato Skillet (serves 4–6)
Ingredients:

1 lb breakfast sausage
6 medium potatoes, diced
1 large onion, chopped
1 bell pepper, chopped
3 cloves garlic, minced
1 tsp smoked paprika
1 tsp salt
½ tsp black pepper
½ tsp dried thyme
4 large eggs
1 cup shredded cheddar cheese
2 Tbsp oil or lard
Fresh green onions for garnish

Directions:

Heat oil in a large cast iron skillet over medium heat. Cook sausage until browned, breaking it up. Remove and set aside.
In the same skillet, add diced potatoes. Cook 8–10 minutes, stirring occasionally.
Add onion, bell pepper, and garlic. Cook another 5–7 minutes until vegetables are tender and potatoes are golden.
Return sausage to the skillet. Season with smoked paprika, salt, pepper, and thyme. Stir well.
Make 4 wells in the mixture and crack an egg into each. Cover and cook 3–5 minutes until eggs are set.
Sprinkle cheese over the top, cover, and let melt 1–2 minutes.
Garnish with green onions and serve hot.

Built tough with ranch soul.
Family-owned • Hand-forged in Mingus, TX • Proud GO TEXAN member • Personalization available!
Shop here → arrowmtx.com
"

05/12/2026

Hand-forged horseshoe handle from Arrow M Iron Works.
This sturdy, rustic handle is crafted from a real horseshoe and built for heavy use on doors, gates, barns, cabinets, or furniture. Each one is shaped by hand in our small family shop in Mingus, Texas.
We also offer personalization — different sizes, finishes, or custom designs are always welcome!
Here’s a hearty ranch classic that pairs perfectly with this handle in your kitchen:
Ranch Style Cowboy Pinto Beans (serves 6–8)
Ingredients:

1 lb dried pinto beans, rinsed and sorted
6 cups water or beef broth
1 large onion, chopped
4 cloves garlic, minced
½ lb smoked ham hock or bacon, chopped
1 Tbsp chili powder
1 tsp ground cumin
1 tsp salt (or to taste)
1 tsp black pepper
1–2 jalapeños, sliced (optional for heat)
Fresh cilantro and cornbread for serving

Directions:

Soak beans overnight or use quick-soak method.
In a large pot or Dutch oven, sauté onion, garlic, and ham/bacon until fragrant.
Add beans, water/broth, chili powder, cumin, salt, pepper, and jalapeños.
Bring to a boil, then reduce to low heat. Cover and simmer 2–2½ hours until beans are tender.
Taste and adjust seasoning. Mash slightly if you like thicker beans.
Serve hot with fresh cilantro and warm cornbread.

Built tough. Made with real ranch soul.
Family-owned • Hand-forged in Mingus, TX • Proud GO TEXAN member • Personalization available!
Shop here → arrowmtx.com
"

05/06/2026

Last chance to plan your visit!
We’re at the Western Heritage Classic this week at Booth 34.
Come see us before the event ends! We still have great hand-forged pieces available and we’d love to meet you in person.
🗓️ May 7–10, 2026 (Last days!)
📌 Booth 34
See you there! 🤠

05/04/2026

See you soon at the Western Heritage Classic!
We’ll be at Booth 34 May 7–10 with our full line of hand-forged goods.
Whether you need practical ranch tools, beautiful decorative pieces, or want to discuss personalized / custom ironwork, we’d love to talk with you.
Stop by, shake hands, and check out what we’ve been forging in Mingus, Texas.
🗓️ May 7–10, 2026
📌 Booth 34

05/03/2026

Only a few days until the Western Heritage Classic!
If you’re coming out, please stop by Booth 34 and say hello. We love meeting fellow ranchers, cowboys, and folks who appreciate real handmade craftsmanship.
We’ll have plenty of functional and decorative iron pieces on display — perfect for your home, barn, or as a special gift.
🗓️ May 7–10, 2026
📌 Booth 34
Looking forward to seeing you there!

05/02/2026

We’re officially heading to the Western Heritage Classic! 🤠
Come visit us at Booth 34 May 7–10, 2026. We’ll have a great selection of our hand-forged ironwork — BBQ tools, candle holders, spatulas, hooks, bottle openers, and more.
Everything is made by hand in our small family shop in Mingus, Texas.
We can’t wait to meet you!
🗓️ May 7–10, 2026
📌 Booth 34
Family-owned • Hand-forged in Texas • Proud GO TEXAN member

04/29/2026

Hand-forged bookends made from real farrier rasps at Arrow M Iron Works. 📚🔨
These unique, heavy-duty bookends showcase the textured grip pattern of used rasps — a beautiful nod to traditional blacksmithing and farrier work. Perfect for your ranch office, study, library, or man cave. Each pair is carefully crafted by hand in our small family shop in Mingus, Texas.
We also offer personalization — want a different size, added initials, brands, or custom designs? Just let us know!
Here’s a hearty ranch-style meal that belongs on any good reading desk:
Ranch House Beef & Potato Stew (serves 6)
Ingredients:

2 lbs beef stew meat, cubed
6 medium potatoes, cubed
4 carrots, sliced
1 large onion, chopped
3 cloves garlic, minced
4 cups beef broth
1 can (15 oz) diced tomatoes
2 Tbsp tomato paste
2 tsp salt
1 tsp black pepper
1 tsp smoked paprika
1 tsp dried thyme
2 Tbsp olive oil or lard

Directions:

Heat oil in a large pot or Dutch oven over medium-high heat. Brown the beef cubes in batches.
Add onion and garlic, cook until softened (about 5 minutes).
Stir in tomato paste, salt, pepper, paprika, and thyme.
Add beef broth, diced tomatoes, potatoes, and carrots. Stir well.
Bring to a boil, then reduce heat to low. Cover and simmer for 2–2½ hours until beef is tender and potatoes are soft.
Taste and adjust seasoning. Serve hot with cornbread or biscuits.

Built tough. Made with real ranch heritage.
Family-owned • Hand-forged in Mingus, TX • Proud GO TEXAN member • Personalization available!
Shop our handmade ironwork → arrowmtx.com
"

Arrow M Iron Works

05/23/2026

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05/14/2026

05/13/2026

05/12/2026

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05/02/2026

04/29/2026

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Monday	8am - 5pm
Tuesday	8am - 5pm
Wednesday	8am - 5pm
Thursday	8am - 5pm
Friday	8am - 5pm
Saturday	9am - 5pm
Sunday	9am - 5pm