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06/03/2026

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05/24/2026

Fast food

05/24/2026

Easy...

harira soup in a rustic clay bowl garnished with fresh cilantro lemon wedge on
05/19/2026

harira soup in a rustic clay bowl garnished with fresh cilantro lemon wedge on

05/14/2026

harira soupšŸ˜Š

05/14/2026

harira soupšŸ˜Š

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05/14/2026

harira soup

Easy Wonton SoupIngredientsā–¢6 cups chicken broth low sodiumā–¢1- inch piece fresh ginger, sliced thinā–¢1 clove minced garli...
04/19/2026

Easy Wonton Soup
Ingredients
ā–¢6 cups chicken broth low sodium
ā–¢1- inch piece fresh ginger, sliced thin
ā–¢1 clove minced garlic
ā–¢20 mini frozen wontons, I love the Chicken Cilantro oneā€™s from Trader Joeā€™s
ā–¢1 1/2 cups sliced shiitake mushrooms
ā–¢4 baby bok choy, halved lengthwise and halved
ā–¢1 tablespoon soy sauce
ā–¢1 teaspoon sesame oil
ā–¢scallions, sliced green parts only for garnish

Instructions
Bring chicken broth to a boil in a large pot.
Smash the sliced ginger with the side of a knife to bring out the flavor and add to the pot with the garlic, cover and cook 5 minutes.
Add the bok choy and partially cook 5 minutes, then add the frozen wontons and mushroom, simmer for 2 to 3 minutes, until the wontons are heated through and bok choy is tender and wilted.
Stir in soy sauce and sesame oil.
Divide soup in four bowls. Garnish with fresh scallions.

04/18/2026

Crispy dough that smells like eating cookies must be paired with Nutella. Golden flake banana is the best seller.šŸ¤ŽšŸŖ

03/08/2026

Coconut chickpea curry in 20 minutes

Benefits:
Hydrating, full of antioxidants and choline for concentration
Vegetarian so inclusive for all needs
Super easy and quick to make
Minimal ingredients needed

Chop:
3 tomatoes
Half a bulb garlic clove
One green chilli
One red onion
Add to a pan on high heat with extra virgin olive oil and a tablespoon of cumin seeds

Then, lower to medium heat and

Add:
Pinch of cinnamon
Tablespoon garlic powder paprika cumin powder and parsley
Soy sauce 2 tablespoons
One teaspoon ground coriander
One teaspoon chilli powder
Mix well and then add a jar of giant chickpeas
Add 400ml of coconut milk (make sure itā€™s 70% and above in strength)

Add the lid and cook down for 20 minutes or so

Garnish with chive coriander and spring onion

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