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Easy Recipes, New York, NY (2026)

06/17/2025

Tuna Salad with Tomatoes! 🥗🐟

Ingredients

2 cans (5 oz each) tuna in water, drained

1 cup cherry tomatoes, halved

1/2 cucumber, diced

2 stalks celery, diced

1/4 red onion, finely chopped

2 tablespoons mayonnaise

1 tablespoon Dijon mustard

1 tablespoon lemon juice

Salt and pepper to taste

Instructions

In a large bowl, combine the tuna, tomatoes, cucumber, celery, and red onion.

In a small bowl, mix together the mayonnaise, Dijon mustard, lemon juice, salt, and pepper.

Pour the dressing over the tuna mixture and toss gently to combine.

Serve immediately or refrigerate until ready to serve.

Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes

Kcal: 220 kcal | Servings: 2 servings

06/17/2025

Fritos Corn Salad! 🌽🌶️

Ingredients

2 cups frozen corn, thawed (or fresh corn)

1/2 cup chopped red bell pepper

1/4 cup chopped green onions

1/2 cup mayonnaise

1 tablespoon sour cream

1 teaspoon chili powder

1/4 teaspoon cumin

2 cups Fritos corn chips, crushed

Salt and pepper to taste

Instructions

In a large bowl, combine the corn, red bell pepper, and green onions.

In a small bowl, whisk together the mayonnaise, sour cream, chili powder, cumin, salt, and pepper.

Pour the dressing over the corn mixture and toss to combine.

Gently fold in the crushed Fritos chips just before serving.

Serve chilled or at room temperature.

Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes

Kcal: 250 kcal | Servings: 6 servings

06/17/2025

Beet Salad with Feta, Cucumbers, and Dill! 🥒🍠

Ingredients

2 medium beets, cooked and peeled

1 cucumber, sliced

1/4 cup feta cheese, crumbled

1 tablespoon fresh dill, chopped

1 tablespoon olive oil

1 tablespoon red wine vinegar

Salt and pepper to taste

Instructions

Slice the cooked beets into thin rounds or cubes and place them in a large bowl.

Add the sliced cucumber, crumbled feta cheese, and fresh dill.

Drizzle with olive oil and red wine vinegar, and toss to combine.

Season with salt and pepper to taste.

Serve immediately or chill for 30 minutes before serving.

Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes

Kcal: 150 kcal | Servings: 4 servings

06/17/2025

Easy Roasted Cabbage Steaks! 🥬🔥

Ingredients

1 large head of cabbage

2 tablespoons olive oil

1 teaspoon garlic powder

1 teaspoon paprika

Salt and pepper to taste

Fresh lemon juice (optional)

Instructions

Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.

Slice the cabbage into 1-inch thick steaks.

Drizzle both sides of the cabbage steaks with olive oil and season with garlic powder, paprika, salt, and pepper.

Arrange the cabbage steaks on the baking sheet and roast for 25-30 minutes, flipping halfway through, until tender and golden brown.

Serve with a squeeze of fresh lemon juice if desired.

Prep Time: 5 minutes | Cooking Time: 30 minutes | Total Time: 35 minutes

Kcal: 100 kcal | Servings: 4 servings

06/17/2025

Honey Garlic Carrots! 🥕🍯

Ingredients

4 cups baby carrots

2 tablespoons olive oil

2 tablespoons honey

2 cloves garlic, minced

1/4 teaspoon salt

1/4 teaspoon pepper

1 tablespoon fresh parsley, chopped (optional)

Instructions

Heat olive oil in a skillet over medium heat. Add the carrots and sauté for 5-7 minutes, until tender.

In a small bowl, whisk together honey, garlic, salt, and pepper.

Pour the honey garlic mixture over the carrots and toss to coat evenly.

Cook for an additional 2-3 minutes, until the sauce thickens slightly.

Garnish with fresh parsley if desired and serve.

Prep Time: 5 minutes | Cooking Time: 10 minutes | Total Time: 15 minutes

Kcal: 150 kcal | Servings: 4 servings

06/17/2025

Creamy Street Corn Pasta Salad! 🌽🍝

Ingredients

2 cups cooked pasta (rotini or penne)

1 cup fresh or frozen corn kernels, cooked

1/4 cup red onion, finely chopped

1/4 cup fresh cilantro, chopped

1/2 cup mayonnaise

1 tablespoon lime juice

1 teaspoon chili powder

Salt and pepper to taste

Instructions

In a large bowl, combine the cooked pasta, corn, red onion, and cilantro.

In a small bowl, whisk together mayonnaise, lime juice, chili powder, salt, and pepper.

Pour the dressing over the pasta and corn mixture, tossing gently to combine.

Refrigerate for at least 1 hour before serving for the best flavor.

Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 1 hour 10 minutes (includes chilling time)

Kcal: 250 kcal | Servings: 6 servings

06/17/2025

Hashbrown Breakfast Casserole! 🥔🍳

Ingredients

1 package (30 oz) frozen hashbrowns

1 lb breakfast sausage, cooked

1 cup shredded cheddar cheese

6 large eggs

1/2 cup milk

1/2 teaspoon salt

1/4 teaspoon pepper

1/4 teaspoon garlic powder

Instructions

Preheat the oven to 375°F (190°C) and grease a 9x13-inch baking dish.

Layer the frozen hashbrowns in the bottom of the baking dish.

Sprinkle cooked sausage and shredded cheddar cheese over the hashbrowns.

In a bowl, whisk together eggs, milk, salt, pepper, and garlic powder.

Pour the egg mixture over the hashbrowns and sausage.

Bake for 30-35 minutes, or until the eggs are set and the top is golden.

Serve warm and enjoy!

Prep Time: 10 minutes | Cooking Time: 35 minutes | Total Time: 45 minutes

Kcal: 350 kcal | Servings: 6 servings

06/17/2025

Fresh Cucumber Caprese Salad! 🥒🍅

Ingredients

2 cucumbers, sliced

1 pint cherry tomatoes, halved

8 oz fresh mozzarella balls, halved

1/4 cup fresh basil, chopped

2 tablespoons olive oil

1 tablespoon balsamic vinegar

Salt and pepper to taste

Instructions

In a large bowl, combine the sliced cucumbers, halved tomatoes, mozzarella, and basil.

Drizzle with olive oil and balsamic vinegar.

Toss gently to combine and season with salt and pepper.

Serve immediately and enjoy!

Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes

Kcal: 150 kcal | Servings: 4 servings

06/17/2025

Honeycrisp Apple and Feta Salad! 🍏🧀

Ingredients

2 Honeycrisp apples, sliced

1/4 cup crumbled feta cheese

1/4 cup walnuts, chopped

2 cups mixed greens (spinach, arugula, or your favorite greens)

1 tablespoon olive oil

1 tablespoon balsamic vinegar

1 teaspoon honey

Salt and pepper to taste

Instructions

In a large salad bowl, combine mixed greens, apple slices, crumbled feta, and chopped walnuts.

In a small bowl, whisk together olive oil, balsamic vinegar, honey, salt, and pepper.

Drizzle the dressing over the salad and toss to combine.

Serve immediately and enjoy!

Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes

Kcal: 180 kcal | Servings: 4 servings

06/17/2025

Creamy Parmesan Italian Sausage Ditalini Soup! 🍲🌭

Ingredients

1 lb Italian sausage, crumbled

1 tablespoon olive oil

1 onion, chopped

2 cloves garlic, minced

4 cups chicken broth

1 cup heavy cream

1 can (14.5 oz) diced tomatoes

1 cup ditalini pasta

1/2 cup grated Parmesan cheese

Salt and pepper to taste

Instructions

In a large pot, heat olive oil over medium heat. Add sausage and cook until browned, breaking it up with a spoon.

Add onion and garlic to the pot and sauté until softened, about 3-4 minutes.

Pour in chicken broth, heavy cream, and diced tomatoes. Bring to a simmer.

Stir in the ditalini pasta and cook until the pasta is tender, about 10 minutes.

Add Parmesan cheese, salt, and pepper. Stir until the cheese melts into the soup.

Serve hot and enjoy!

Prep Time: 5 minutes | Cooking Time: 20 minutes | Total Time: 25 minutes

Kcal: 400 kcal | Servings: 6 servings

06/17/2025

Strawberry Dirty Sprite! 🍓🥤

Ingredients

1 cup fresh strawberries, hulled

1/4 cup sugar

1/2 teaspoon vanilla extract

1 can Sprite or lemon-lime soda

Ice cubes

Instructions

In a small saucepan, combine strawberries and sugar. Cook over medium heat until the strawberries break down, about 5-7 minutes.

Strain the mixture through a fine mesh sieve to remove solids, leaving behind the strawberry syrup.

Fill a glass with ice, then pour in the strawberry syrup.

Top with Sprite or lemon-lime soda and add a splash of vanilla extract.

Stir and serve.

Prep Time: 5 minutes | Cooking Time: 7 minutes | Total Time: 12 minutes

Kcal: 120 kcal | Servings: 2 servings

06/17/2025

Homemade Peach Lemonade! 🍑🍋

Ingredients

2 ripe peaches, peeled and sliced

1/2 cup fresh lemon juice

1/4 cup honey or sugar

4 cups water

Ice cubes

Instructions

In a blender, combine the peaches, lemon juice, and honey (or sugar) with 1 cup of water. Blend until smooth.

Pour the peach mixture into a pitcher and add the remaining water. Stir to combine.

Serve over ice and garnish with peach slices or lemon wedges.

Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes

Kcal: 100 kcal | Servings: 4 servings

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