Catalonia Plates

Catalonia Plates CATALONIA PLATES is an official distributor of the Spanish tableware manufacturer PORDAMSA in North America.
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Minimalist by design. Timeless by nature. ☁Meet the Artic Plate Mat 30cm, a matte porcelain finished with the quiet eleg...
09/26/2026

Minimalist by design. Timeless by nature. ☁

Meet the Artic Plate Mat 30cm, a matte porcelain finished with the quiet elegance of a snowy landscape. Oven, microwave, freezer, and dishwasher safe, because beautiful tableware should also work as hard as you do.

A broad, minimalist canvas built for chefs and home cooks who want their creations to take center stage, like this dish from FRASSI.

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You might think everything has already been done with the egg, but it offers an infinite playground. 🌿"Œuf des Barrières...
09/11/2026

You might think everything has already been done with the egg, but it offers an infinite playground. 🌿

"Œuf des Barrières en surprise" with velvety elderflower soup, served on our very own haute cuisine tableware.

While the dish takes center stage, it's the texture and organic form of our Porcelain W**e Leaf Plate, paired with the rustic touch of the Sand Plate from the Sublime Collection, that truly complete the canvas.

Crafted to elevate fine dining creations, these pieces bring a natural, subtle warmth that makes every culinary detail pop.

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Cod, cherry, and celtuce bring a little summer to the plate 🍒🌿The second course of the tasting menu pairs delicate morue...
09/07/2026

Cod, cherry, and celtuce bring a little summer to the plate 🍒🌿

The second course of the tasting menu pairs delicate morue with juicy cherry, crisp celtuce, and smooth walnut milk. An unexpected mix of flavors and textures that keeps things interesting.

Plated on the Barcelona Plate that serves as a simple, elegant backdrop to let the ingredients stand out.

🍽️: .ekaitza
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Turbot + morels = a pretty great match 🌊🍄For the fourth course of the tasting menu, delicate turbot meets rich, earthy m...
09/05/2026

Turbot + morels = a pretty great match 🌊🍄

For the fourth course of the tasting menu, delicate turbot meets rich, earthy morilles for a simple combo packed with flavor.

Served on the Dalia Plate, which exudes elegance with its petal-inspired design and luxurious black stoneware finish.

🍽️: .ekaitza
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A little garden, served with a touch of nostalgia🌿Grandma’s Verbena is a delicate expression of freshness and herbal not...
09/01/2026

A little garden, served with a touch of nostalgia🌿

Grandma’s Verbena is a delicate expression of freshness and herbal notes, inspired by the comforting simplicity of a homemade infusion and the quiet beauty of a garden in bloom.

The Roca Salad Bowl brings an earthy presence to the presentation, its natural, organic texture echoing the dish’s connection to nature.

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👨🏻‍🍳: .bs
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A summer story told through fresh, vibrant flavors. 🌼Matcha, melon, and lemon come together in a delicate composition, b...
08/31/2026

A summer story told through fresh, vibrant flavors. 🌼

Matcha, melon, and lemon come together in a delicate composition, balancing earthy, fruity, and bright citrus notes.

Presented on the Trencadís Plate, the distinctive mosaic-inspired texture adds an artistic touch to this elegant seasonal creation.

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The sea meets the garden 🌊🌿Brittany coast lobster, eggplant, shiso, raspberry, and marjoram come together in a dish full...
08/24/2026

The sea meets the garden 🌊🌿

Brittany coast lobster, eggplant, shiso, raspberry, and marjoram come together in a dish full of unexpected contrasts. It’s delicate, earthy, bright, and aromatic.

Set against our very own Coral Plate, the composition feels just as vibrant as the flavors it brings together.

A little taste of summer in every detail. ☀️🦞

🍽️ 👨🏻‍🍳: .des.gourmets
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Three ingredients. One beautifully balanced plate 🍎🌿The natural sweetness of apple meets the fruity depth of Maussane-le...
08/23/2026

Three ingredients. One beautifully balanced plate 🍎🌿

The natural sweetness of apple meets the fruity depth of Maussane-les-Alpilles olive oil, finished with a touch of Espelette pepper for warmth.

A thoughtful combination of freshness, richness, and spice, crafted by Chef for a Michelin 1-star dining experience.

Framed by our very own Nectar Bowl Matte (21cm). The soft matte finish creates an understated setting for this elegant composition.

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Raspberry, reimagined. 🍓In ' creation, the Machilly raspberry takes on a world of textures, from silky mousse and vibran...
08/21/2026

Raspberry, reimagined. 🍓

In ' creation, the Machilly raspberry takes on a world of textures, from silky mousse and vibrant marmalade to refreshing sorbet and fresh berries.

Paired with ground elder and hazelnut, each element brings a different layer of freshness, richness, and aroma to the final course.

The Cosmos Glass Bowl completes the composition with a delicate, contemporary frame, allowing the colors and textures of the dessert to take center stage.

A sweet ending, layered with character. ✨

🍽️: .des.gourmets

A little sea, a little garden, and a whole lot of flavor 🌿🌊Umbrine, artichokes in barigoule, toasted pine nuts, citron, ...
08/20/2026

A little sea, a little garden, and a whole lot of flavor 🌿🌊

Umbrine, artichokes in barigoule, toasted pine nuts, citron, and mullet roe come together in a dish that moves effortlessly between fresh, bright, toasted, and savory notes.

Served on the OIA Glass Plate, the minimal design keeps the focus on the ingredients while adding a refined touch to the composition.

Simple at first glance. Full of character with every bite. ✨

🍽️: .legnano

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New York, NY

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