To Go Kitchen, LLC

04/02/2026

This week’s menu is bringing the fun and the flavor 👇

✨ Animal Cookies (pictured, almost too cute to eat… almost 😉)
✨ Breadsticks with a hint of onion & garlic (also pictured)
✨ Nut-Free Granola Bars (our vegan item of the week 🌱)
✨ Snickerdoodle Whoopie Pies (soft, sweet, and irresistible)

And here’s your perfect excuse to treat yourself…
🧼 April 7 = No Housework Day!

So skip the baking, skip the dishes, and let To Go Paleo handle it for you.

As always, free samples from 9–2 — come find your new favorite at the in space C15!

12/16/2025

We are absolutely thrilled, over the moon, and justifiably tired to share that we have been certified gluten-free by the Gluten Intolerance Group! It's been a year of writing policies and procedures, searching for new vendors for clean ingredients, and then re-writing policies and procedures as things changed or evolved, but every second has been worth it!

09/11/2025

☀️ Soak Up the Last Taste of Summer! ☀️

We’re sending summer off in the sweetest way this Saturday:
🍪 Almond Cookies – light, nutty, and vegan-friendly for everyone to enjoy.
🍞 Irish Soda Bread – rustic and hearty, perfect for cozy late-summer breakfasts.
🍓 Strawberry Hand Pies – little pockets of summer you can hold in your hand.
🌻 Sunflower Seed Nuggets – a crunchy snack to fuel your last sunny adventures.

Come celebrate the season’s last hurrah with us at the Salem Saturday Market from 9 am – 2 pm — free samples while they last! 🌸

02/07/2025

12/12/2024

It's been a week of getting my ducks in a row! The kitchen policies and procedures manual is almost done; I've seen a demo of The Food Corridor software package and have opted in to using that; and I'm getting an application to be certified as a gluten-free space by a 3rd party since no one in Oregon does the gluten-free certification. Next up: receive applications from prospective members of the kitchen which will begin on 12/15! So pass the word to all your favorite gluten-free businesses who need a commercial kitchen.

11/27/2024

Gluten-free chefs of Salem, a gluten-free shared kitchen is coming where you can start or grow your business. Let's build a community around the kitchen!