Flour + Water Foods

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Flour + Water Foods

Flour + Water Foods is a Modern American pasta company born out of Flour + Water in San Francisco.

05/21/2026

A freezer full of pizza = a happy fam 🍕

04/17/2026

Shrimp scampi is on rotation no matter the season, but this time of year we’re bulking up our favorite recipe with fresh snap peas + English peas from the market 🫛

Find the full recipe on site!

04/08/2026

It was a full Diaspora Spice Co. takeover at our restaurants during the month of March!

In celebration of their brand new cookbook, all Flour + Water Hospitality Group properties featured recipes straight from their spice farm partners, translated into what we do best: pasta + pizza!

Even better than being able to get outside of the Cal-Ital “box” we usually stick within? We were able to raise over $2100 for CHIRLA, the charity of Sana Javeri Kadri and Asha Loupy’s choice that provides backing for our vital immigrant community here in the US 💛

03/11/2026

If you start asking chefs in the Bay Area where they source their knives, you’ll hear the same answer over and over again: .

For our latest Pasta People, we sat down with Kelly Kozak + Josh Donald to talk vintage blades, knife-nerd rabbit holes, what’s currently in their shopping basket, and the pasta dishes they actually cook at home.

If you’re planning a visit to SF soon, bookmark their shop (one on Valencia Street and a newer outpost inside the ) for a place to go in between meals.

Full Q&A on Shift Notes → link in bio!

02/09/2026

Happy National Pizza Day to everyone, but especially those of you in the Bay Area!

Our team at have started cranking out restaurant-quality pizzas that get par-baked then flash-frozen and distributed directly to select grocery stores around the Bay Area. Even if you can’t make it in for a pizza party served by our team, you can still take a piece of F+W home with you next time you’re grocery shopping!

We’ve got dreams of taking this show on the road and reaching SO MANY MORE people — where else would you like to see our pies in-store?!

01/30/2026

Never not craving pasta e fagioli 🫘

Starch on starch on starch forever!

01/22/2026

Meanwhile over at house

More noodles for dogs in 2026!!!

01/17/2026

Dry pasta January is back! Celebrating our favorite made-up holiday for the second year in a row with pantry-friendly recipes.

First up is a riff on a classic spaghetti al limone subbing in yuzu ponzu + our favorite discovery of 2025, yuzukararin from 🍋 find the recipe for spaghetti al yuzu on our site!

12/18/2025

2025 highlight: hosting at 🍕

the princess cake! the pimento grove pizza! and the icing on top of a perfect night? their secret recipe chile paste for our arrabbiata recipe 🌶️

📷

12/05/2025

Pickle forks! clogs! Broth jugs!

Head to our site to see what the team of hospitality pros at is asking for this holiday season 🎁

Address

San Francisco, CA

Website

http://www.flourandwaterfoods.com/

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