11/06/2025
One pan, endless deliciousness π These 6 dump cake recipes are easy, sweet, and perfect for any occasion!
Ingredients
Banana Split
π20 ounces crushed pineapple, juice included
π21 ounces strawberry pie filling
π1 package white cake mix
πΒ½ cup salted butter, cold
π1 cup shredded, sweetened coconut
π1 cup chopped walnuts
π2 to 3 medium bananas
Strawberry
π31.5 ounces strawberry pie filling (two 15.75-ounce cans)
π8 ounces cream cheese, softened
πΒΌ cup sour cream
πΒ½ cup powdered sugar
π1 teaspoon vanilla extract
π1 package vanilla cake mix, or white cake mix
πΒ½ cup salted butter, cold
πfresh strawberries, whole or halved (for optional serving)
Pumpkin
π30 ounces pure pumpkin puree, NOT pumpkin pie mix (two 15-ounce cans)
π4 large eggs, room temperature
π12 ounces evaporated milk
π1Β½ cups granulated sugar
π1 tablespoon vanilla extract
π1 tablespoon pumpkin pie spice blend
π2 teaspoons cinnamon
π15.25 ounces spice cake mix (I used Duncan Hines brand)
π1 cup unsalted butter, melted
πΒ½ cup whole milk
Caramel Apple
π40 ounces apple pie filling, (two (20-ounce) cans)
πΒΌ teaspoon allspice
πΒΌ teaspoon cinnamon
πΒ½ bag Werther's Original Chewy Caramels, (10.8-ounce bag), cut in half
π1 box super moist butter yellow cake mix
πΒΎ cup salted butter, cut into 15 squares
πvanilla ice cream, for serving
Chocolate Cherry
π€2 cans cherry pie filling (two 20-ounce cans)
π€1 box chocolate cake mix (one 15.25-ounce box)
π€1 cup butter, melted
Blueberry
π«42 ounces blueberry pie filling
π«8 ounces cream cheese, softened
π«ΒΌ cup sour cream
π«Β½ cup powdered sugar
π«1 teaspoon vanilla extract
π«15.25 ounces white cake mix
π«1 cup salted butter, cold