The Northern Southern Boys Marinades

The Northern Southern Boys Marinades Home of the Marinade that is North meets South with an old school approach. Hi and welcome to The Northern Southern Boys Marinades, I started this in 2016.

This is a marinade that thinks it is a barbecue sauce and a barbecue sauce that thinks it is a marinade. I am a Navy veteran who has been lucky enough to travel all over the country and the world. While doing that I got to eat foods from all over. So with that I used that great opportunity to help in a rib contest, my brother and I did not win but we came in second place. So I took that recipe and

began working on it. Now I have created a marinade/ slash thin barbecue sauce that all my friends thoroughly enjoy. Now I have started to expand onto other foods as well. So enjoy my little spin on northern and southern taste.

04/21/2024

Mmm I am ready to dig in.

Just a simple easy Christmas meal. #143
12/25/2022

Just a simple easy Christmas meal. #143

Just some glorious chicken leg quarters in some sweet BITE.
12/25/2022

Just some glorious chicken leg quarters in some sweet BITE.

I'm still out here slaying what I can now starving 🤣😅🤣🏴‍☠️🥃.

05/29/2022
02/21/2022

Leftover brisket bites in some chili.

02/21/2022
12/15/2021

4 Likes, 0 Comments - N.S.B. Marinades () on Instagram: “Just a little pork butt from the other day. A pre-shredded look here. Some dry rub then some N.S.B.…”

12/07/2021

mmmm tasty rubbed and sauced ribs. #980

12/05/2021

Feels good to be cooking again. #980

The Chicken Tortilla soup here is amazing!!! The margaritas are killer as well. 🙄😏🙄
10/29/2021

The Chicken Tortilla soup here is amazing!!! The margaritas are killer as well. 🙄😏🙄

09/05/2021

Just hit me up for the sauce.

07/22/2021

Sexy thigh Thursday 🤤!!!

07/16/2021

First attempt at Birria tacos with Padre Azul Tequila and oh my YES!!! 5 hours to cook but so worth it.

07/06/2021

Teriyaki and salmon with some gluten-free pasta salad made from scratch.

07/05/2021

A little 3-2-1 action today for the 4th. I hope everyone had a great day today with their friends and families.

06/13/2021

It was a good day to ride now time to eat.

06/03/2021

I needed more room in the freezer so time to cook the Turkey on a Pit Boss Grills 225 to 165 internal about 4 hours.

05/29/2021

More of that pulled pork.

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Spring Hill, FL
34609

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