05/15/2026
I'll say yum to this...definitely going on my summer list...😋
A1 Shrimp Chaos:
🛒 Ingredients:
• 1 lb cooked shrimp, peeled, deveined, chopped
• 1/2 cup cucumber, diced
• 1/2 cup cherry tomatoes, chopped
• 1/3 cup red onion, finely diced
• 1 jalapeño, finely diced
• 1/4 cup dill pickles, finely chopped
• 1/4 cup fresh cilantro, chopped
• 1 avocado, diced, optional
• 2 tablespoons fresh lime juice
• 1 tablespoon lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
For the creamy A1 chaos sauce
• 4 oz cream cheese, softened
• 1/3 cup sour cream
• 1/4 cup mayonnaise
• 3 tablespoons A1 steak sauce
• 1 tablespoon pickle juice
• 1 tablespoon lime juice
• 1 tablespoon hot honey
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon garlic powder
• 1/4 teaspoon cayenne pepper, optional
• 1 tablespoon finely minced jalapeño
👩🍳 Directions:
1️⃣ Make the chaos sauce: In a bowl, whisk cream cheese, sour cream, mayonnaise, A1 steak sauce, pickle juice, lime juice, hot honey, Worcestershire sauce, smoked paprika, garlic powder, cayenne pepper, and minced jalapeño until creamy and smooth.
2️⃣ Season the shrimp: In a large bowl, add chopped shrimp, lime juice, lemon juice, salt, and black pepper. Toss and let sit for 5 minutes.
3️⃣ Add the crunch: Add cucumber, cherry tomatoes, red onion, jalapeño, pickles, cilantro, and avocado if using.
4️⃣ Mix with sauce: Spoon in the creamy A1 chaos sauce and gently toss until everything is coated.
5️⃣ Build the jar: Pack the shrimp mixture into a large clear glass jar. Add extra jalapeño slices, cilantro, and a drizzle of A1 on top.
6️⃣ Chill: Refrigerate for 20–30 minutes before serving so the flavors meld and look bold and messy.
⏰ Prep Time: 30 minutes | Cooking Time: 0 minutes | Total Time: 50-60 minutes
🥗 Nutrition (Per Serving – Estimated):
Calories: 476 kcal
Protein: 31 g
Carbohydrates: 17 g
Fat: 31 g
A1 Shrimp Chaos is bold, bright, and begging to be shared—jar-ready seafood chaos with punchy A1 sauce 🍤🔥
Recipe 👇
