10/18/2026
Keto are very flavorful. From sausage to beef, you can make savory dishes that are super easy to make and eat. This Bacon-Wrapped Sausage with Veggies Recipe is another one of my sheet-pan recipes. It's easy for weeknight meals for a family of 4 and great as leftovers.
How much does this recipe make?
This recipe makes about 4 - 6 servings depending on how large you make the sausage slices. The smaller the slices, the more people you will be able to feed.
What is in this KETO-friendly Bacon Wrapped Sausage with Veggies Recipe?
1 lb of pork Italian sausageOne lb of bacon sliced1 lb of mushroom sliced2 red pepper sliced1 tbsp dried thyme2 tbsp Avocado oilSalt / Pepper
How to make KETO Bacon Wrapped Sausages with Veggies Recipe?
Step 1. Preheat the oven to 450 degrees. While the oven is preheating, Cut the sausage into 2-3 inch links. Add to a bowl. Open the bacon packet and wrap each piece of sausage with one bacon strip. Set on a Cookie sheet.
Step 2. In a bowl, add the mushroom slices, red pepper slices, dried thyme, and add the avocado oil and salt and pepper. Add the coated veggies to the cookie sheet.
Step 3: Roast in the oven for 15-25 minutes until the bacon is cooked. If the roasted peppers and the mushrooms look like they cook too quickly, feel free to remove them and place them in a bowl. Then place the cookie sheets back into the oven and continue roasting. Add more thyme if needed.
Step 4: Pull out and serve and enjoy. You can easily have it for lunch the next day too.
What substitutions can I make to this bacon-wrapped sausage recipe?
Below are the ingredients you can modify for this keto-friendly recipe.
Red pepper: If you want less red pepper you can add just add one. It depends on how large the peppers are.
Broccoli: You can also add some green veggies like broccoli florets. This will give it ... Visit the post for more details! The link is in the first comment.