10/25/2026
🌮🥔 Loaded Mexican Beef and Potato Casserole
Ingredients:
- 1 lb ground beef 🥩
- 4 medium potatoes, diced 🥔
- 1 packet taco seasoning 🌮
- 1 cup salsa 🍅
- 2 cups shredded cheddar cheese 🧀
- 1 can black beans, drained
- 1 cup corn 🌽
- ½ cup sour cream
Instructions:
1. Preheat oven to 375°F (190°C).
2. Brown ground beef, drain excess grease, and stir in taco seasoning and salsa.
3. Toss diced potatoes with a little oil and bake for 20 minutes until beginning to soften.
4. Add beef, black beans, and corn; mix well and top with cheddar cheese.
5. Bake for another 20–25 minutes, until potatoes are tender and cheese is bubbly.
6. Serve with sour cream and your favorite toppings! 😋
🌶️✨